Job Application We will keep your personal and professional information confidential. * = Required Fields Name* First Last Phone*Email Address* Enter Email Confirm Email Address* Street Address Address Line 2 City State AlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyomingArmed Forces AmericasArmed Forces EuropeArmed Forces Pacific ZIP Code Position Applied For*Please select all that apply. Cashier/Server Kitchen Age*Please give us your age range.Please make a selection18-20 yrs.21-30 yrs.30-45 yrs.45-60+ yrs.Have you ever been convicted of a felony?*YesNoReason for Felony*Please further explain the reason you were convicted.Are you legally permitted to work in the United States?*If hired, verification will be required by law.YesNoEmployment Type*Please select all that applies. Full-time Part-time Maximum Hours Able to Work Per Week*Please just type in a number.Date Available to StartStart Date* Date Format: MM slash DD slash YYYY Availability*Please check all that apply. Morning shifts are typically 9:00 am-2:00 pm or 9:00 am-4:00 pm. Closing shifts are normally 4:00 pm-9:00 pm. Monday Morning Monday Evening Monday All Day Tuesday Morning Tuesday Evening Tuesday All Day Wednesday Morning Wednesday Evening Wednesday All Day Thursday Morning Thursday Evening Thursday All Day Friday Morning Friday Evening Friday All Day Saturday Morning Saturday Evening Saturday All Day Sunday Morning Sunday Evening Sunday All Day EducationHigh School*NameCity, StateYear CompletedCollegeNameCity, StateYear CompletedProfessional ExperienceCurrent or Most Recent EmploymentAre you currently employed?*YesNoEmployer Name*Supervisor Name*Your Job Position*Job Details*Please describe your job duties.Pay Rate*Start Date*When did you begin work at this job? Date Format: MM slash DD slash YYYY Previous EmploymentHave you ever been previously employed?*YesNoEmployer Name*Supervisor Name*Your Job Position*Pay Rate*Start Date* Date Format: MM slash DD slash YYYY End Date* Date Format: MM slash DD slash YYYY Second Previous EmploymentPlease submit if applicable.Employer NameSupervisor NameYour Job PositionPay RateStart Date Date Format: MM slash DD slash YYYY End Date Date Format: MM slash DD slash YYYY Relevant Experience, Strength and SkillsRelevant Experience*Please describe any additional restaurant industry experience you have had. If you have never worked in the industry, please respond, "I have never worked in the restaurant industry."Key Strengths and Skills*Please tell us what characteristics, personal strengths and skillset makes you a great person to hire.ReferencesWhy do you want to work at Lettuce?*Please give us a brief description as to why you would like to work for us!Best Way to Reach You?*Please select all that apply. Text Cell Phone Email Cell PhoneIf the number you provided us isn't a cell phone number, please type in your mobile phone number below.Cover Letter and Resume(Optional) If you have one, please upload your cover letter and resume Drop files here or Accepted file types: pdf, doc, docx, png, jpg, gif. Spam Security This iframe contains the logic required to handle Ajax powered Gravity Forms.